Tastify’s Private Chef Weekly Meal Service: The Best Decision You’ll Ever Make
If you:
✅ Have dietary restrictions that restaurants never take seriously
✅ Are gluten-free, vegan, dairy-free, keto, or just tired of guessing what’s actually in your food
✅ Want to eat well but don’t have time to cook or don’t want to pay the same amount as a Tesla Model 3 lease for a full-time private chef
✅ Have trust issues with food (we see you, and we support you)
Then our private chef weekly meal service is going to change your life.
“But Wait… Is This Just Fancy Meal Prep?”
No. Well, kind of. But way better.
This isn’t some sad, dry chicken and soggy broccoli in plastic containers that taste like disappointment. This is restaurant-quality food made just for you—completely customized, packed with flavor, and prepared fresh in your home.
Think of it as having a personal chef without the $100K salary attached. We shop, cook, and clean up while you go about your day. Then, boom—your fridge is stocked with meals you actually want to eat.
How It Works (AKA, The Part Where You Realize You Need This Immediately)
1️⃣ We match you with a personal chef (yes, a real human, not an algorithm).
2️⃣ You tell us what you like and don’t like. Hate mushrooms? Say no more. Obsessed with spicy food? We’ve got you.
3️⃣ Your chef plans and prepares your meals in your home. (No ghost kitchens, no mystery ingredients—just real food, made fresh.)
4️⃣ You eat like royalty all week. Without worrying about cross-contamination, hidden allergens, or food that tastes like sadness.
Real Talk: This is More Affordable Than You Think
Hiring a full-time private chef can cost upwards of $5,000 a month. That’s not realistic for most people.
Our weekly meal service? A fraction of that. You get incredible, custom meals from a real chef without breaking the bank.
And when you factor in the cost of:
🚗 Constant takeout (that always forgets your sauce)
🤦♂️ Wasted groceries that you meant to cook but never did
😩 Stomach pain from eating food that wasn’t supposed to have dairy, but did
It actually saves you money—and your sanity.
For People Who Have Lost Trust in Chefs
We know a lot of our clients come to us because they’ve been burned before.
Maybe you’ve had chefs who ignored your dietary needs. Maybe they said something was gluten-free, and then you spent three days recovering. Maybe you asked for no onions, and they were like, “But caramelized onions are different.”
We don’t do that.
We take your food preferences seriously—whether it’s for medical reasons, lifestyle choices, or just because you think cilantro tastes like soap (no judgment).
We Actually Care. Like, A Lot.
At Tastify, hospitality is our whole thing. This isn’t just a job—it’s about creating an experience that makes your life better, easier, and a lot tastier.
We don’t just cook—we listen. We make sure you get meals that fit your life, taste incredible, and actually make you excited to open your fridge.
Nashville, This Is What You’ve Been Looking For
You shouldn’t have to choose between eating well and feeling like an afterthought in a restaurant kitchen. You shouldn’t have to micromanage every ingredient just to avoid getting sick.
That’s why we’re here—to give you real, delicious, safe meals made just for you.
If you’re ready to finally have a meal service that gets you, let’s make it happen.
📍 Book your private chef service today at www.tastifyfood.com.
Trust me. Your future self will thank you.
