Frequently asked questions.

How do I book?

It is so easy! We have a piece of software that allows you to see our availability, choose a menu, pay the deposit, and more! Go to our offerings page and select the menu that suits you best. You can reserve the date with a deposit right then and there.

How much does it cost?

That will actually depend on your options. We aren't the cheapest in town, but I assure you that we offer the best value for your money. Our team is trained to provide the highest quality of service. Drop off events tend to have the lowest price point, while our most expensive starts at 175 per person and includes top notch service, warm towels, plates, and more.

What do you do exactly?

We are a private chef company at heart. We come to your house with our cookware and we cook using your kitchen! We can serve you, mix up a cocktail, pair wine, and more! If you decide you want florals and valet parking at your home, we can offer services like that as well. We want to help provide everything you need for your event!

What's Included?

We show up with coolers and most of the equipment we need! We just need your kitchen, your dishes, and your appetites. We will serve you and do a thorough detailed clean of your kitchen at the end. 

What do you need from us?

We usually collect a deposit in advance for all parties. Final payment is due on the scheduled date of your event. We need a clean kitchen to start in, pets preferably away from our kitchen space (we love them, but we tend to work very expeditiously), all dishes, and at least 1.5 hours in advance to the first course being served.