Brunch
$95 per adult + service fee, gratuity, and taxes
Minimum 6 guests | $1,000 food minimum
Fresh fruit, two breakfast favorites, and two sides, served family-style or buffet. Includes setup, serving pieces, up to two hours of service, and cleanup. Appropriate staffing provided; additional staffing fees may apply. Tableware and beverages optional.
-
Choose two for the table. Supplements apply per adult receiving the shared menu. Additional selections $12 per adult, plus the listed supplement.
Pound Cake French Toast
Griddled pound cake, warm berry compote, and vanilla whipped cream.Lemon-Ricotta Pancakes
Fluffy pancakes with blueberry compote, whipped butter, and lemon zest.Bacon, Egg & Cheddar Croissants
Buttery croissants with soft folded eggs, crisp bacon, sharp white cheddar, and roasted tomato jam.Chilaquiles Verdes
Crisp corn tortillas tossed in roasted tomatillo salsa, topped with fried eggs, cotija, avocado crema, and cilantro.Hot Honey Chicken Biscuits · +$8 per adult
Crispy chicken in warm cheddar biscuits with hot honey and bread-and-butter pickles.Smoked Salmon & Bagel Board · +$6 per adult
Smoked salmon, toasted bagels, whipped caper cream cheese, cucumber, pickled shallot, dill, and lemon.Lowcountry Shrimp & Grits · +$8 per adult
Sautéed shrimp, creamy cheddar grits, smoky tomato pan sauce, and scallions.Strip Steak & Eggs · +$24 per adult
Sliced seared strip steak, soft scrambled eggs, chive butter, and cracked black pepper. -
Choose two. Additional selections $9 per adult.
Crispy Breakfast Potatoes
Smashed potatoes, smoked paprika, roasted onion, and chives.Brown Sugar & Black Pepper Bacon
Thick-cut with lightly caramelized edges.Sage Turkey Sausage Patties
Golden-seared breakfast sausage.Soft Scrambled Eggs
Finished with butter and fresh chives.Tomato & Cucumber Salad
Sweet tomatoes, crisp cucumber, dill, and lemon vinaigrette. -
Optional additions, priced per adult.
Build-Your-Own Parfait Bar · $10
Vanilla Greek yogurt, fresh berries, and maple pecan granola. Serving bowls and utensils included. Individual guest bowls and spoons are client-provided or arranged through Tastify.Eggs & Omelettes to Order · $12
Two eggs fried or scrambled, or a two-egg omelette with your choice of cheddar, bacon, spinach, tomato, and roasted onion. One serving per guest; orders collected together during breakfast service. Additional staffing fees may apply.Brown Butter Cinnamon Rolls · $7
One warm housemade roll with vanilla cream cheese icing.Strawberry Hand Pies · $12
One flaky pastry filled with strawberries and finished with vanilla glaze.Brown Sugar–Cinnamon Pop Tarts · $12
One housemade pastry with brown sugar–cinnamon filling and vanilla glaze. -
Coffee Service · $16 per person
Chef-provided coffee, cream, sugar, and coffee cups.Orange Juice · $6 per guest
One 12-ounce serving.Mimosas · $16 per participating adult
Sparkling wine and orange juice; two servings per person.Bloody Marys · $16 per participating adult
Vodka, house Bloody Mary mix, and savory garnishes; two servings per person.Required cocktail ice included. Drinkware for juice and cocktails is not included; use your own or arrange disposables or rentals through Tastify.
-
Use your own tableware or choose an optional package.
Disposable Tableware Package · $14 per guest
Plates, napkins, cutlery, and drinkware.Dishware, Flatware & Linen Napkin Rental · $16 per guest
Glassware separate.Water Glass Rental · additional $16 per guest
In addition to dishware rental. Other drinkware and specialty pieces quoted separately. -
$35 per child under 12
Scrambled eggs, bacon, crispy potatoes, and fresh fruit.